No-Bake Mini Pumpkin Cheesecakes
Author: 
Recipe type: Dessert
Prep time: 
Total time: 
Serves: 7
 
Ingredients
  • 1, 5.3 ounce siggi's Pumpkin & Spice
  • ⅓ cup pumpkin puree
  • ½ teaspoon pumpkin pie spice
  • ½ teaspoon cinnamon
  • 1 tablespoon maple syrup
  • 15 pre-cooked mini fillo shells
  • whipped cream (optional)
  • crushed pecans (optional)
Instructions
  1. In a medium size bowl add siggi's pumpkin & spice yogurt, pumpkin puree, pumpkin pie spice, cinnamon, maple syrup. Mix to combine.
  2. Evenly fill 15 pre-cooked filo dough cups with pumpkin yogurt mixture. Place in the fridge.
  3. When ready to serve top with whipped cream and crushed pecans.
Notes
Can substitute with siggi's Vanilla flavor
Nutrition Information
Serving size: 2 Calories: 60 Fat: 1.3 g Carbohydrates: 8.6 Sodium: 36 mg Fiber: 0.5 Protein: 3.1
Recipe by Lauren Sharifi Nutrition at https://laurensharifi.com/no-bake-mini-pumpkin-cheesecakes/