Sauces/Dressings

May 3, 2021
Artichoke Fresh and Canned

How to Explore and Cook Artichokes with Kids

Come explore, cook and enjoy artichokes with your kids.  A is for Artichokes, an edible flower. Yes thats right, artichokes are an un-bloomed flower! This week […]
November 17, 2015
Cranberry Apple Compote

Cranberry Apple Compote

Make a batch of this Cranberry Apple Compote for Thanksgiving. In only 15 minutes you have an antioxidant packed, naturally sweet side dish that your whole […]
May 12, 2015

4-Ingredient Strawberry Rhubarb Jam

This Strawberry Rhubarb Jam is quick to make and great on top of everything, including these yogurt parfaits! One of my favorite parts of the spring […]
March 10, 2016
DIY Green Food Coloring

How to Make Natural Green Food Coloring

Looking for a natural way to add green color to you St. Patty’s day foods this year? Check out my easy Natural Green Food Coloring! Food […]
June 13, 2017
Slow Cooker Meat Sauce

Slow Cooker Homemade Meatballs and Sauce

This Slow Cooker Homemade Meatballs and Sauce is a healthy spin on a family favorite that is great anytime of year!  Served on top of Zucchini […]
November 17, 2014

Kale Pesto

Pesto is a great way to add flavor and color to a variety of dishes. Traditional pesto consists of basil and pine nuts but in an […]
October 10, 2014

Homemade Almond Butter

       Almond butter is a great alternative to peanut butter for people with a peanut allergy. It is also great for people who are […]